New and Signature Menu Items at Grand Lux Cafe

Carrot Cake. A long-time favorite at Grand Lux Cafe

by Andrew Chalk

Grand Lux Cafe, the grandiose cafe in the style of the great European food palaces of the Belle Epoch era, has some new treats on their menu! Head there now for these wonderful selections, which I recently sampled at a media event.

Short Rib Pasta. Rigatoni Pasta Tossed with Parmesan Cream and Arugula. Topped with Slow Roasted Short Rib, Mushrooms and Onion ($25.95)

Garlicky Shrimp. Spanish-Style Sauteed Shrimp with Lots of Garlic, White Wine, Tomato, Parmesan and Lemon ($16.95)

General Tso’s Cauliflower. Crispy Cauliflower Tossed with Spicy Soy-Garlic Sauce ($10.50)

Ahi Tuna Poke. An Island Classic with Ahi, Shrimp, Avocado and Cucumber. Served over White Rice ($17.95)