FROM THE WIRES...
Delight in your happy place by sharing the comforts of a backyard barbecue with friends, family and the 2019 California Zinfandel (SRP $35). The joys of summer are endless, and Rombauer Vineyards has the perfect way to add a tasty flair to any backyard affair with some inspiring recipes from Irma Rombauer’s best-selling cookbook, Joy of Cooking. Set the scene (and the table) with quintessential barbecue dishes, like heaps of Smoked Beef Ribs with a homemade Chipotle Barbecue Sauce, platters of tender Southern-style Greens and a creamy Classic Potato Salad, all paired with Rombauer’s California Zinfandel.
The Napa Valley based, family-owned winery takes pride in creating joyful memories through gracious hospitality and—most importantly—producing high-quality wines with premium fruit, meeting the highest standards of its world class portfolio. While Rombauer is renowned for its iconic Chardonnay,this rich Zinfandel, made in California's Sierra Foothills, is sure to surprise your barbeque fans.
The 2019 Zinfandel is an ode to the classic California style marked by a purple-ruby color and bright crimson hue. The nose gives way to concentrated aromas of dried cherries that melt into notes of warm vanilla, mocha and mulling spices. A lush palate opens with ripe plum and raspberry jam accented by a touch of dark chocolate, followed by round tannins for a fresh finish.
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