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WINE REVIEW: Rombauer Vineyards 2019 Cabernet Sauvignon, Napa Valley ($75)


by Andrew Chalk


Best known for the “definitive” oaky style of chardonnay, in recent years Rombauer has been headbanging with growers of other grapes. This is a very good wine, and reasonably priced (in Napa terms).


TASTING NOTES

Appearance: Deeply intense ruby red.


Nose: Pronounced aromas with a ripe fruit quality. Blackberry, raspberry, tomato leaf, eucalyptus, thyme, black pepper, allspice.


Palate: Medium acid, medium-plus smooth tannins. Medium alcohol (it is actually higher than it registers). Full bodied. Pronounced flavors of blackberry, French oak, lead pencil, eucalyptus, mint with a medium-plus finish.


Ageabul, as the tannins will stay up while the palate flavors resolve.



Sample.



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About Me

Andrew Chalk is a Dallas-based author who writes about wine, spirits, beer, food, restaurants, wineries and destinations all over the world.

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